In which population groups are food and physical activity environments related to obesity?
dc.contributor.author | Hobbs M | |
dc.contributor.author | McKenna J | |
dc.date.accessioned | 2021-09-03T03:24:54Z | |
dc.date.available | 2021-09-03T03:24:54Z | |
dc.date.issued | 2019 | en |
dc.date.updated | 2019-11-22T01:36:22Z | |
dc.identifier.citation | Hobbs M, McKenna J (2019). In which population groups are food and physical activity environments related to obesity?. Perspectives in Public Health. 139(5). 222-223. | en |
dc.identifier.doi | https://doi.org/10.1177/1757913919865138 | |
dc.identifier.issn | 1757-9139 | |
dc.identifier.issn | 1757-9147 | |
dc.identifier.uri | https://hdl.handle.net/10092/18090 | |
dc.language | English | |
dc.language.iso | en | |
dc.publisher | SAGE Publications | en |
dc.subject.anzsrc | Fields of Research::42 - Health sciences::4206 - Public health::420606 - Social determinants of health | en |
dc.title | In which population groups are food and physical activity environments related to obesity? | en |
dc.type | Journal Article | en |
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