Peak and Range of Blood Glucose Are Also Associated With ICU Mortality
dc.contributor.author | Shaw, Geoff | |
dc.contributor.author | Chase, Geoff | |
dc.contributor.author | Lee, D. | |
dc.contributor.author | Bloomfield, M. | |
dc.contributor.author | Doran, C.V. | |
dc.contributor.author | Lin, J. | |
dc.contributor.author | Lotz, T. | |
dc.date.accessioned | 2007-07-26T21:39:07Z | |
dc.date.available | 2007-07-26T21:39:07Z | |
dc.date.issued | 2005 | en |
dc.description.abstract | The main contributing factor for the reduction in mortality of critically ill patients under tight glycemic control is debated between tight control of glucose levels [1,2] and the administration of insulin [3]. This study determines the relationships between several blood glucose markers and mortality in the critically ill. | en |
dc.identifier.citation | Shaw, G.M., Chase, J.G., Lee, D.S., Bloomfield, M., Doran, C.V., Lin, J., Lotz, T. (2005) Peak and Range of Blood Glucose Are Also Associated With ICU Mortality. Phoenix, AZ, USA: 34th Critical Care Congress, Society of Critical Care Medicine (SCCM), 15-19 Jan 2005. 1 p. | en |
dc.identifier.uri | http://hdl.handle.net/10092/293 | |
dc.language.iso | en | |
dc.publisher | University of Canterbury. Mathematics and Statistics. | en |
dc.publisher | University of Canterbury. Mechanical Engineering. | en |
dc.rights.uri | https://hdl.handle.net/10092/17651 | en |
dc.subject.marsden | Fields of Research::290000 Engineering and Technology::291500 Biomedical Engineering::290599 Biomedical engineering not elsewhere classified | en |
dc.subject.marsden | Fields of Research::320000 Medical and Health Sciences::321000 Clinical Sciences::321009 Intensive care | en |
dc.subject.marsden | Fields of Research::320000 Medical and Health Sciences::321000 Clinical Sciences::321008 Haematology | en |
dc.title | Peak and Range of Blood Glucose Are Also Associated With ICU Mortality | en |
dc.type | Conference Contributions - Other |
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