Showing items related by title, author, creator and subject.

• The exercise physiology of snapper (Pagrus auratus): implications for the better commercial harvesting of an iconic New Zealand finfish 

  Coxon, Sarah Elizabeth (University of Canterbury. Biological Sciences, 2014)

  Worldwide, an increasing demand for fish and fisheries products, together with socioeconomic pressure for industry expansion, is placing considerable pressure on wild fish stocks – more than 80% of which are considered by ...

• Ethology and sensory physiology associated with social organisation in yellow-eyed mullet (Aldrichetta forsteri), kahawai (Arripis trutta), and snapper (Chrysophrys auratus). 

  Middlemiss, Karen Lewanne (University of Canterbury, 2017)

• Seasonal growth dynamics of two temperate New Zealand finfish, Australasian snapper (Chrysophrys auratus) and yellow-eyed mullet (Aldrichetta forsteri) – two strategies for the common success. 

  Flikač, Tomislav (University of Canterbury, 2018)

  Proteins sourced from the sea make up a crucial part of global food production and considerably supports sustainability of human demographic growth. However, many fish stocks worldwide are overexploited or depleted and ...