Browsing College of Science by Subject "Lactoferrin"
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Investigations into the Effects of Lactoferrin on Microbial Ecology, using Helicobacter pylori as a Model Organism (University of Canterbury. School of Biological Sciences, 2009)Lactoferrin (Lf) is an iron binding protein produced in mammals. It has antimicrobial and immunomodulatory properties. Some bacteria that regularly colonize mammalian hosts have adapted to living in high Lf environments. ...